Check in frequently to read the behind-the-scenes scoop on the Newberry’s popular Book Fair. The blog is maintained by “Uncle Blogsy,” otherwise known as Dan Crawford, Book Fair Manager.
Singalong Time!
Posted on Wednesday, September 29, 2010
There has been absolutely no popular demand to have another one of my ancient Book Fair Singalong Songs, but I know when you’re simply being coy. In the original notes to this song, I apologized to the publishers of a book called “101 Casseroles” as well as to Nena, who had a hit with a song called “99 Red Balloons” eons before I was born. (Don’t make faces like that or they’ll stick.) That kind of gives away the joke, but here’s the rest of it. All together now:
You and I at the Newberry Book Fair
Looking at cookbooks old and rare
Should we buy one or a bunch?
Something new today for lunch!
In the kitchen, here’s a good one;
We’ll see something when this meal’s done
Set it up and take a look
101 casseroles to cook.
101 casseroles
Tortellini Parmesan
Do we have spaghetti sauce?
Here’s one that calls for sauerkraut
Dill weed, sugar, caraway
Weren’t you at the store today?
This looks good; here, take a look
101 casseroles to cook.
101 ingredients
101 condiments
Cannelloni, rigatoni
Just throw in some macaroni!
14 ounces grated cheese?
Use Velveeta, if you please:.
I’m no slave to any book:
101 casseroles to cook.
This says salmon; open tuna:
You should have drained off all that water;
Never mind; throw in more pasta,
Sprinkle corn flakes on the top:
Put it in, don’t tip the pan
We will prove we really can
Make what’s listed in this book:
101 casseroles to cook.
101 meals I have had
Eating someone’s casserole:
Every one filled up my tummy
But I never called one yummy;
Funny: they all taste the same:
This cookbook was kind of lame.
At buying books we were alert:
“A Hundred Ways to Make Dessert.”


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